Candidates with graduation Degree or 3 years Diploma in Hotel Management & Catering Technology will be given due weightage of experience of minimum one year, after obtaining the requisite academic qualification, in the following:
1) Airport handling/Customer Services or as a Cabin Crew in an Airline; OR
2) Front Office/Guest Relations or as a Restaurant Hostess/Steward in a 5 Star Hotel.
Candidates with 10+2 qualification only, will be assigned weightage for having experience in the above areas beyond the minimum requirement of 2 years
|